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Programmable with Timer Instant Read Wired Probe Digital, Thermometer 1470
$ 17.29
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Description
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Programmable with Timer Instant Read Wired Probe Digital, Thermometer 1470
Product Description
MONITOR FOOD WITHOUT REMOVING IT FROM THE OVEN: Durable stainless steel probe with a 4-foot silicone cord allows monitoring of food inside oven without opening the door.
PROGRAMMABLE TEMPERATURE AND TIMER ALARM: Set the temperature and monitor the actual temperature on the display. Also has timer feature that has a range up to 24 hours.
VERSATILE DESIGN: This cooking thermometer can be kept at an angle, or laid flat to be seen in any cooking environment.
HIGHLY ACCURATE: This digital thermometer measures temperatures from 32°F to 392°F, 0°C to 200°C.
BATTERIES INCLUDED: Requires 2 AAA batteries (included).
USE AND CARE: For best results, hand wash the thermometer; do not put thermometer in the dishwasher.
IMPORTANT: Thermometer probe will be hot after use. Use potholders or oven mitts when handling hot thermometer.
The Taylor digital cooking probe thermometer/timer provides superior results For professional and amateur chefs alike. This digital meat Thermometer accurately measures temperatures from 32 to 392 °F. A durable stainless steel probe with a 4 ft. Silicone cord allows food to be easily monitored without removing it from the oven. Additional features include an automatic time and temperature alarm so you can gauge how much time is left before It's time to eat. The cooking thermometer also features a stand-up display for countertop use, or a magnet for attachment to an oven door. 2 AAA batteries are included. Opening the oven to check on a food's temperature means wasting the cook's time and losing oven temperature and moisture--not to mention a face full of steam. This thermometer prevents those problems. Insert the instrument's 6-inch stainless-steel probe into a roast beef or turkey and monitor the time and temperature (from 32 to 392 degrees F) on the thermometer's large digital display, which connects to the probe with a 4-foot cord. The control panel sets cooking time and temperature, and an alarm sounds when either is reached. Fully opened, the thermometer/timer is 5 inches high, but it folds flat for compact storage. Magnets on the back permit it to be temporarily mounted on a metal surface. --Fred Brack
Opening the oven to check on a food's temperature means wasting the cook's time and losing oven temperature and moisture--not to mention a face full of steam. This thermometer prevents those problems. Insert the instrument's 6-inch stainless-steel probe into a roast beef or turkey and monitor the time and temperature (from 32 to 392 degrees F) on the thermometer's large digital display, which connects to the probe with a 4-foot cord. The control panel sets cooking time and temperature, and an alarm sounds when either is reached. Fully opened, the thermometer/timer is 5 inches high, but it folds flat for compact storage. Magnets on the back permit it to be temporarily mounted on a metal surface.
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